Soyproteinisolate相关论文
Completely Green Synthesis of Ag Nanoparticles Stabilized by Soy Protein Isolate under UV Irradiatio
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Film-forming properties of dible composite films made of soy Protein isolate and xylan from sugarcan
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The overall goal was to encapsulate paeonia suffruticosa seed oil(PSSO)using SPI-anthocyanins complex and maltodextrin b......
EFFECT OF MICROWAVE MODIFICATION ON MECHANICAL PROPERTIES AND STRUCTURAL CHARACTERISTICS OF SOY PROT
Soy protein isolate(SPI)and zein were blended at different ratios,and native and microwave-modified films were prepared ......
In this paper,soybean protein hydrolysate(SPH)and lecithin were studied as the starting subjectUsing Protex6L to hydroly......
This paper focuses on study the effect of ultrasonic treatment on the functional properties of soy protein isolate.By ex......
Improved gel properties by freeze-thaw cycles are associated with changes of 2 molecular force invol
The current study investigated the effects of various freeze-thaw(F-T)cycles on gel strength,gel microstructure and mole......
In vitro digestion stability of soy protein isolate and availability of minerals in soy-based infant
Phytate exhibits adverse effects on absorption of protein and mineral.The aim of this study was to investigate the diges......
large number of lead compounds have low solubility in water,which greatly hinders their clinical application.Recently,na......
Study on the Hydrogen Bond Interaction Between Soy Protein Isolate and Glycerol Using Two-Dimensiona
A series of soy protein isolate (SPI) films plasticized by glycerol (Gly) were studied using attenua ted total refle......
The edible film can be used to preserve the freshness and quality of the fruits and vegetables,because it can not on......
通过跟踪光学性质白度值变化对大豆分离蛋白(SPI)/葡聚糖(DEXT)溶液共混体系经葡萄糖酸内酯(GDL)诱导溶胶-凝胶转变过程色差亮度(L*)-凝胶时......